a place where every light is green

heysnowhite:

cake is done! Happy 4th of July!

my mom just made this exact cake, no joke. Cream cheese frosting, all around win.

(Source: well-read-bohemian)

nghhhh.. click through for awesome nutella recipes

!! you can eat these?!

sweettoothgirl:

Mint Chocolate Chip Cookies Recipe

Ingredients:

• 1 pouch (1 lb 1.5 oz) Betty Crocker sugar cookie mix
• 1/2 cup butter or margarine, softened
• 1/4 to 1/2 teaspoon mint extract
• 6 to 8 drops green food color
• 1 egg
• 1 cup creme de menthe baking chips
• 1 cup semisweet chocolate chips

Directions:

1. Heat oven to 350 degrees F. In large bowl, stir cookie mix, butter, extract, food color and egg until soft dough forms. Stir in creme de menthe baking chips and chocolate chunks.
2. Using small cookie scoop or teaspoon, drop dough 2 inches apart on ungreased cookie sheet.
3. Bake 8 to 10 minutes or until set. Cool 3 minutes; remove from cookie sheet to wire rack. Serve warm or cool completely. Store tightly covered at room temperature.

just found out these cupcakes are made and delivered to your door by a bakery right near where I live(d) in Boston. That’s correct: cupcakes by delivery. Brilliant.

coveredinshells:

(via precipice)

raspberries (and/or pomergranates) = guaranteed good morning. Yep yep yep.

myguitarwantstokillyourmom:

somuchsass:

New 2010 Ben & Jerry’s Flavors Are Here

OMG boston cream pie why do I have to wait til september to eat youuuu?